Harry Masters opening Nikin Bottles |
Harry Masters is here helping Michael Gonzior prepare the Rosette CTD (Conductivity, Temperature, and Depth device) for a 4700 meter cast down
into water that is thousands of years old. Water that will take centuries before it returns to the surface. Michael is
looking at the water disolved organic matter or profile. Like fossils, water has distinct elements
that can provide insight into the past.
In the photo you can see Harry opening up the Niskin bottles on the CTD wrapped around the circular frame like horses on a carousal. The bottles will capture the ancient water. The marine techs and deck
hands will use an electronic winch to lower the CTD until it reaches the
designated depth. The bottles will then
receive a signal to snap shut and the CTD will make its way back to the
surface. The entire process takes
several hours because it travels about 15 meters a minute.
Harry, born and raised in Bermuda, recently graduated from
the University of North Carolina Chapel Hill with a degree in Environmental
Studies and Public Policy with a minor in Entrepreneurship. This is his first open-ocean cruise on a research
vessel and says he is loving every minute of it, from helping with the CTD to
keeping the ever-growing collection of biota alive that we net from our surface
sampling.
Harry has grown particularly fond of a 6 cm Histrio histrio
also called a frogfish or Sargassum
fish. I have come to calling it “King Pin.” Notice how its coloring mimics the Sargassum. Another unique characteristic is the way it can use its fins like hands - grabbing on to the Sargassum as it perches in the weed waiting for food to swim by. We have been able to observe the eating habits of many of the species
due to the Sargassum ecosystem we
have created in our 10-gallon fish tank, for exampe, crabs eat not only the abundant
shrimp found in the Sargassum, but
also eat each other. But they are not
the only ones cannibalistic. Harry was
trying to catch a smaller Histrio histrio for Maureen Conte for the purpose
of studying the lipids in this species.
Harry ended up having to find another one to catch. When the little fish
swam past King Pin it abruptly disappeared like a fly on the tip of a frog’s
tongue. Now we know, Histrio histrio
also eat it’s own kind. Because we have
quite the collection, Harry managed to collect three for Maureen. This has been a particularly good hands-on
experience for the graduate who, toward the end of his undergraduate studies, became
interested in Marine Biology. During the
last few months of college he worked in a lab studying the gene expression in
diatoms under different iron conditions.
Harry and I compared being on this ship like the life
support in the Sargassum ecosystem. Everyone
has a role or purpose. Each supports
each other from the cooks preparing awesome food to the deck hands that make
the science happen, to the captain and crew that get us where we need to be
safely. It is the science that provides
the jobs and it the science that perpetuates better understanding of how we can
be amiable stewards to the sensitive ecosystems we depend upon.
Recently, while hanging out at the beach with some friends, Harry
looked down at something moving in beached Sargassum. It was a 4” seahorse heaving for air. He and his friend worked together to get it
out to the reef. Harry held it gently in
his hand underwater, the seahorse wrapped its tail around his finger, and his
friends towed Harry on his boogie board to the reef. Science works the same way. It begins by opening your eyes to the world
around you and then asking a question like, “What is this?” and then attempting
to find the answer.
Later we will show pictures of the plastic we are finding in our samples as well as the main event, the retreaval of the OFP mooring.
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